Eliminating artificial trans fatty acids in Argentina: estimated effects on the burden of coronary heart disease and costs
Abstract Objective To estimate the impact of Argentine policies to reduce trans fatty acids (TFA) on coronary heart disease (CHD), disability-adjusted life years (DALYs) and associated health-care costs.Methods We estimated the baseline intake of TFA before 2004 to be 1.5% of total energy intake.We built a policy model including baseline intake of